3 Entrées + 3 Sides
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(450-500g)
5-10 min
Ingrédients : Poulet, Crème 18%, Oignons, Vin de cuisson dénaturé blanc, Jus de citron, Fécule de maïs, Huile d'olive, Sel fin, Poivre noir moulu.
Contient : Poulet, Lait, Sulfites.
Conseils de préparation : Tous nos plats sont prêts à servir et à savourer. Il ne vous reste qu’à faire réchauffer quelques minutes nos préparations que ce soit au four, dans une casserole, une poêle et même au micro-onde.
Pour une dégustation optimale et des plus savoureuse, nous vous conseillons de verser la préparation dans un plat à gratin afin de laisser mijoter et de le faire réchauffer au four quelques minutes à 350°F.
Bon appétit.
Conservation : Garder réfrigéré.
(450-500g)
5-10 min
Ingredients: Salmon, Vegetable broth, White sesame seeds, Black sesame seeds, Hoisin sauce (miso (water, soy, rice, salt, alcohol) water, sugar), Prune purée, Garlic, Soy sauce, Vinegar, Caramel colouring, Modified corn starch, Sugar, Salt, Pepper, Spices.
Contains: fish, sesame, soy, sulphites.
Serving Instructions: Preheat the oven to 350°F. Open vacuum-sealed bag and place salmon filets onto a baking tray, pour remaining sauce on top. Reheat for 10-15 minutes. Season to taste. Bon Appetit !
Conservation: Keep refrigerated.
(450-500g)
5-10 min
Ingredients: Chicken, Onions, Mustard, Cream, Honey, White wine, Corn starch, Salt, Pepper
Contains: milk, mustard, suplhites
Serving Instructions: Microwave Instructions: In a microwave-safe dish, reheat for 2-3 minutes. Bon Appetit !
Can be stored in the Refrigerator for up to 10 days. Do not freeze.
(450-500g)
5-10 min
Ingredients: Salmon, Spinach, Ginger, Lemon, Cream, Milk, Salt, Pepper.
Contains: Fish, Milk.
Serving Instructions: Preheat the oven to 350°F. Place salmon on a baking tray and reheat for 10-15 minutes. Season to taste. Bon Appetit !
Storage instruction: Keep refrigerated.
(450-500g)
5-10 min
Ingredients: Chicken, Vegetable broth, green pepper, 2% milk, onion, 18% cream, tomato pasta, coriander, corn stach, garlic, ginger, lemon juice, curry, powder, salt, cumin, pepper, honey
Contains: milk, soy, sulphites.
Serving Instructions: Warm up in microwave for 2 minutes. open and serve
Conservation Instructions: Keep refrigerated.
(500g)
5-10 min
Ingredients: Cod, Potato, Garlic, Milk 2%, Olive oil, Salt, Aioli
Aioli ingredients: Canola oil, Water, Eggs, Vinegar, Lemon juice, Salt, Sugar, Spices.
Contains: fish, milk, eggs.
Serving Instructions: Preheat the oven to 350°F. Pour contents of vacuum-sealed bag onto a baking tray. Reheat for 10-15 minutes. Season to taste. Bon Appetit !
Conservation Instructions: Keep refrigerated.
(450-500g)
5-10 min
Ingredients: Ham (pork, water, salt), 18% cream, mushroom, macaroni, diced onion, swiss cheese, parsley, salt, black pepper.
Contains: milk, cream, gluten
Serving Instructions: Remove the cardboard cover. Reheat between 15 and 25 minutes dependingn on the oven.
Storage Instructions: Previously frozen, do not re-freeze. Best consumed within 10 days on receipt between 0C and 4C.
(450-500g)
5-10 min
Ingrédients : Filet de porc, moutarde, miel, sel, poivre
Contient : Moutarde
Conseils de préparation : Tous nos plats sont prêts à servir et à savourer. Il ne vous reste qu’à faire réchauffer quelques minutes nos préparations que ce soit au four, dans une casserole, une poêle et même au micro-onde.
Pour une dégustation optimale et des plus savoureuse, nous vous conseillons de verser la préparation dans un plat à gratin afin de laisser mijoter et de le faire réchauffer au four quelques minutes à 350°F.
Bon appétit.
(450-500g)
5-10 min
Ingredients: Italian Sausages (pork, wheat crumbs, salt, spices, modified milk, sugar, monosodium glutamate, ascorbic acid, garlic powder), Marinara Sauce (tomatoes, water, onions, carrots, garlic, basil, oregano, bay leaf, olive oil, sugar, corn starch, salt, black pepper)
Contains: milk, wheat
Serving Instructions: Preheat the oven to 350°F. Open vacuum-sealed bag and pour contents onto a baking tray. Reheat for 10-15 minutes. Season to taste. Bon Appetit !
Conservation: Keep refrigerated.
(600g)
5-10 min
(450-500g)
5-10 min
Ingredients: Potatoes, Garlic, Olive oil, Thyme, Salt, Pepper
Serving Instructions: Preheat the oven to 350°F. Pour contents of vacuum-sealed bag onto a baking tray. Reheat for 10-15 minutes. Season to taste. Bon Appetit !
Conservation Instructions: Keep refrigerated.
(450-500g)
5-10 min
Ingredients: White Rice, Green peas, Chorizo sausage, Red peppers, Onions, Olive oil, Wheat, Turmeric, Saffron.
Contains: soy, wheat, sulphites.
Serving Instructions: Preheat oven to 350°F. Open vacuum-sealed bag and pour contents onto a baking tray. Reheat for 10-15 minutes. Season to taste. Bon Appetit !
Conservation Instructions: Keep refrigerated.
(450-500g)
5-10 min
Ingredients: Potatoes, Milk, Summer truffle, Mushrooms, Garlic, Water, Sunflower oil, Salt, Pepper.
Contains: milk.
Serving Instructions: Microwave Instructions: Empty ramekins into a microwave-safe bowl and reheat for 2 to 4 minutes. Oven Instructions: Preheat oven to 350°F. Place ramekins onto a baking tray and reheat for 5 to 8 minutes. Season to taste. Bon Appetit !
Conservation: Can be stored in the refrigerator for up to 10 days. Do not freeze.
(450-500g)
5-10 min
Ingredients: Potatoes, Gruyere cheese, Milk, Butter, Salt, Pepper.
Contains: Milk
Serving Instructions: Microwave Instructions: Open vacuum-sealed bag and empty contents into a microwave safe bowl. Reheat for 2-4 minutes. Oven Instructions: Preheat oven to 350° F. Open vacuum-sealed bag and empty content onto a baking tray. Reheat for 5-8 minutes. Season to taste. Bon Appetit !
Can be stored in the refrigerator for up to 10 days. Do not freeze.
(450-500g)
5-10 min
Ingredients: Coming soon.
Serving Instructions: Preheat oven to 350°F. Pour contents of vacuum-sealed bag onto a baking tray. Reheat for 10-15 minutes. Season to taste. Bon Appetit !
Can be stored in the Refrigerator for up to 10 days. Do not freeze.
(450-500g)
5-10 min
Ingredients: Brussel sprouts, Bacon, Butter, Salt, Pepper.
Contains: milk.
Serving Instructions: Preheat oven to 350°. Open vacuum-sealed bag and empty content onto a baking tray. Reheat for 5-8 minutes. Season to taste. Bon Appetit !
Conservation Instructions: Keep refrigerated.
(450-500g)
5-10 min
Ingredients: Wheat semolina, Dried apricots, Dried raisins, Dehydrated vegetable broth, Ras el hanout, Black pepper, Salt.
Contains: gluten, soy, wheat, sulphites
Serving Instructions: Microwave Instructions: Do not open vacuum-sealed bag. Reheat for 4 minutes, 2 minutes on each side. Allow to cool for 20 seconds between sides. Shake vigorously for 30 seconds to emulsfiy. Open and serve. Bon Appetit !
Storage instructions: Keep refrigerated.
(450-500g)
5-10 min
Ingredients : Water, white bean, carrot, onion, bacon, molasses, salt, pepper.
Preparation tips : Pour the contents of the bag under vacuum into a saucepan and warm the preparation 5 to 10 minutes over low heat.
(450-500g)
5-10 min
Ingredients: Wheat semolina, Dried apricots, Dried raisins, Dehydrated vegetable broth, Ras el hanout, Black pepper, Salt.
Contains: gluten, soy, wheat, sulphites
Serving Instructions: Microwave Instructions: Do not open vacuum-sealed bag. Reheat for 4 minutes, 2 minutes on each side. Allow to cool for 20 seconds between sides. Shake vigorously for 30 seconds to emulsfiy. Open and serve. Bon Appetit !
Storage instructions: Keep refrigerated.
(450-500g)
5-10 min
Ingredients: Potatoes, Garlic, Olive oil, Thyme, Salt, Pepper
Serving Instructions: Preheat the oven to 350°F. Pour contents of vacuum-sealed bag onto a baking tray. Reheat for 10-15 minutes. Season to taste. Bon Appetit !
Conservation Instructions: Keep refrigerated.
(450-500g)
5-10 min
Ingredients: Coming soon.
Serving Instructions: Preheat oven to 350°F. Pour contents of vacuum-sealed bag onto a baking tray. Reheat for 10-15 minutes. Season to taste. Bon Appetit !
Can be stored in the Refrigerator for up to 10 days. Do not freeze.
(450-500g)
5-10 min
Ingredients: Potatoes, Gruyere cheese, Milk, Butter, Salt, Pepper.
Contains: Milk
Serving Instructions: Microwave Instructions: Open vacuum-sealed bag and empty contents into a microwave safe bowl. Reheat for 2-4 minutes. Oven Instructions: Preheat oven to 350° F. Open vacuum-sealed bag and empty content onto a baking tray. Reheat for 5-8 minutes. Season to taste. Bon Appetit !
Can be stored in the refrigerator for up to 10 days. Do not freeze.
(2 ramekins)
5-10 min
Ingredients: Cream, Potatoes, Emmentaler cheese, Garlic flavour, Nutmeg, White pepper, Salt.
Contains: milk
Serving Instructions: Preheat oven to 350°F. Place ramekins onto a baking tray and cover with aluminum foil. Bake for 10-15 minutes or until golden brown. Remove from oven and let cool. Season to taste. Bon Appetit !
Conservation: Can be stored in the refrigerator for up to 10 days. Do not freeze.
(200g)
5-10 min
Ingredients: Salmon, Smoked salmon, Onions, Whole milk, Maple syrup, White wine, Olive oil, Lemon juice, Salt, Pepper.
Contains: milk, fish, sulphites
Serving Instructions: Ready-to-enjoy. Bon Appetit !
Can be stored in the Refrigerator for up to 10 days. Do not freeze.
(200g)
5-10 min
Ingredients: Pork, Onions, Capers, Pork fat, Cream, Sherry vinegar, Salt, Pepper.
Contains: milk
Serving Instructions: Ready-to-enjoy. Bon Appetit !
Can be stored in the refrigerator for up to 10 days. Do not freeze.
(450-500g)
5-10 min
Ingredients: Celery root, Mayonnaise (canola oil, whole eggs, egg yolk, white wine vinegar, lemon juice, spices), Whole-grain Mustard (mustard seeds, vinegar, salt, white wine, water, sugar), Water, Black pepper, Salt.
Contains: eggs, mustard, sulphites.
Serving Instructions: Open vacuum-sealed bag and pour contents into a salad bowl. Toss well and serve.
Storage Instructions: Keep refrigerated.
(450-500g)
5-10 min
Ingredients: Beets, Almonds, Maple syrup, White vinegar, Canola oil, Lemon zest, Fine salt, Ground black pepper.
Serving Instructions: Pour salad into a salad bowl and toss well. Season to taste. Bon Appetit !
Can be stored in the refrigerator for up to 10 days. Do not freeze.
(2 cups)
5-10 min
Ingredients: Lemons, Eggs, Egg Whites, Milk, Butter, Flour, Sugar
Contains: eggs, milk.
Serving Instructions: Ready-to-enjoy. Bon Appetit !
(2 tartlets)
5-10 min
Ingredients: Sweet tart dough, Pecans, Eggs, Sugar, Brown sugar, Maple syrup, Butter, Vanilla, Sea Salt.
Contains: eggs, milk
Serving Instructions: Can be eaten warm or cold. Preheat oven to 350° F. Place the tartlets onto a baking tray and reheat for 2-3 minutes.
Chefs Recommendation: Top with a scoop of ice cream and whipped cream. Bon Appetit !
Can be stored in the Refrigerator for up to 10 days. Do not freeze.
(2 tartlets)
5-10 min
Ingredients: Shortcut pastry, Almond cream, Blueberries, Eggs, Milk, Cream, Sugar.
Contains : eggs, milk, tree nuts
Serving Instructions: Preheat in oven to 350° F. Place the dessert for 2-3 minutes.
Chefs Recommendation: Top with a scoop of ice cream and whipped cream. Bon Appetit !
Can be stored in the Refrigerator for up to 10 days. Do not freeze.
(2 ramekins)
5-10 min
Ingredients: Dark chocolate, Eggs, Butter, White flour, Sugar.
Contains: eggs, milk
Serving Instructions: Preheat oven to 350°F. Place the dessert on a baking tray and reheat for 2-5 minutes.
Chefs Recommendation: Top Chocolate Fondant Cakes with a scoop of ice cream and a dollop of whipped cream. Bon Appetit !
Can be stored in the refrigerator for up to 10 days. Do not freeze.
(2 ramekins)
5-10 min
Ingredients : Eggs, Cream, Wheat Flour, Sugar, Brown Sugar, Butter, Maple Syrup, Water, Yeast, Vanilla.
Allergies: Eggs. Dairy.
Serving Instructions: May be eaten warm or cold. Preheat oven to 350°F. Place desserts onto a baking tray and reheat for 2-3 minutes. Chefs Recommendation: Top with a Scoop of Ice Cream and Whipped Cream. Bon Appetit !
Can be stored in the Refrigerator for up to 10 days. Do not freeze.
(2 tartlets)
5-10 min
Ingredients: Guayaquil cocoa, Peanuts, Peanut butter, Sugar, Glucose, Sea salt, Cream, Gelatin, Water.
Contains: peanuts
Serving Instructions: Ready-to-enjoy. Bon Appetit !
Can be stored in the refrigerator for up to 10 days. Do not freeze.
(2 ramekins)
5-10 min
Ingredients: Dark chocolate, Eggs, Butter, White flour, Sugar.
Contains: eggs, milk
Serving Instructions: Preheat oven to 350°F. Place the dessert on a baking tray and reheat for 2-5 minutes.
Chefs Recommendation: Top Chocolate Fondant Cakes with a scoop of ice cream and a dollop of whipped cream. Bon Appetit !
Can be stored in the refrigerator for up to 10 days. Do not freeze.
(2 tartlets)
5-10 min
Ingredients : pie crust (flour, butter, icing sugar, eggs, almond powder, salt), brown sugar, 35% cream, 3.25% milk, maple syrup, butter, salt.
Preparation tips : Can be eaten hot or cold. Oven: reheat in the oven between 2 and 3 minutes in an oven preheated to 350 ° F. Do not hesitate to garnish with ice cream and whipped cream.
* Keep in the fridge for up to 10 days and do not freeze.
(2 verrines)
5-10 min
Ingrédients : Mascarpone, poudre d'amandes, biscuit génoise, jaune d'œuf, blanc d'œuf, Baileys, chocolat, framboise, sucre et café espresso.
Conseils de préparation : N'hésitez pas à garnir de crème glacée et de crème fouettée.
* Conserver au frigo jusqu’à 10 jours et ne pas congeler.
(2 verrines)
5-10 min
Ingredients: 35% Heavy cream, Chocolate, Raspberry puree, Lemon juice, Whole milk, Cocoa paste, Milk chocolate, White chocolate pearls, Dark chocolate pearls, Egg yolks, Gelatin, Caramel pearls, Salted rice cereal, Simple syrup, Sugar, Corn starch.
Contains: eggs, milks.
Serving Instructions: Ready-to-enjoy. Bon Appetit !
Can be stored in the refrigerator for up to 10 days. Do not freeze.
(12 items)
5-10 min
Ingredients : 2%milk, butter, egg, egg yolk, white flour, fine sugar, brown rum, liquid vanilla.
Contains: Milk, egg, wheat, gluten
Preparation tips : Ready to consume or reheat 5 to 10 minutes in the oven at 400F. Leave to re -cold and taste.
(2 ramequins)
5-10 min
Ingrédients : À venir
Conseils de préparation : Sortir au préalable le gâteau pour qu’il soit à température ambiante. Cuire au four environ 8 à 10 minutes à 350°F.
* Conserver au frigo jusqu’à 10 jours et ne pas congeler.
5-10 min
2
Can be stored in the refrigerator for up to 10 days. Do not freeze.
(1 candle)
5-10 min
2
(200ml)
5-10 min
2
Ingredients: Canadian Lobster, Canola Oil, Maple Syrup, Carrots, Labrador Tea Leaves, Green Alder Pepper.
Contains: Shellfish
Serving Instructions: Enjoy a burst of Grilled Lobster flavours, perfect for all your dishes, such as Pasta, Risotto, Tartares, Soups, Sauces, Vinaigrettes and more! Bon Appetit !
Can be stored in the refrigerator for up to 10 days. Do not freeze.
N'hésitez pas à compléter votre panier avec nos items à la carte: entrées, plats, desserts ou épicerie pour arriver à 110$ et bénéficier de la livraison offerte.
All of our Gourmet Meals are cooked and stored using the sous-vide method of cooking—just like in the finest restaurants. Sous-vide cooking is among the safest cooking methods, and allows for a 2-week shelf life. (3 weeks, if frozen)
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